Welcome > Events > Advanced Food Hygiene Refresher




9:00 AM - 5:30 PM


Mercia Rd


Who Should Attend

This course is suitable for all candidates who have previously taken the CIEH Level 4 Award in Managing Food Safety qualification and will help remind candidates of the important facts of managing food safety.

What’s Included

– An update and reminder on food safety legislation and industry guidance
– Effective control of food safety hazards and HACCP
– Allocation of responsibilities and the role of the Manager
– Managing the operational requirements of a safe food business
– Cleaning and disinfection regimes
– Supplier quality and safety controls
– Pest controls
– Monitoring and maintaining effective food safety management procedures
– Communication, sources of information and training

What You Will Learn

By the end of the course candidates will:

– Have an up-to-date knowledge of food safety legislation and good practice
– Understand how to effectively manage operations within a food business
– Have an up to date knowledge of how to monitor and manage food safety management procedures

£225.00 + VAT


Book Now

More information:

Sandra Baker   01452 768979

[email protected]

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Leigh Court Business Centre
Abbots Leigh
Bristol BS8 3RA

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